Cooks
Job Description
Job Description
Job Title: Cook
Location: [Restaurant Name], [City, State]
Job Type: [Full-time / Part-time]
Responsibilities:
Prepare and cook menu items according to recipes
Maintain cleanliness and food safety standards
Set up and stock stations with supplies
Work efficiently with kitchen team during service
Assist with prep and closing duties
Requirements:
Cooking experience preferred
Knowledge of food safety and kitchen equipment
Ability to work in a fast-paced environment
Reliable, punctual, and team-oriented
To Apply:
Please apply below.
Local restaurant/tavern eatery with indoor and outdoor seating
Company Description
Local restaurant/tavern eatery with indoor and outdoor seating
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