Bartender
Job Description
Job Description
Benefits:
- Fun environment and team culture
- Career growth opportunities
- Meal perks
- Paid training
- Flexible part-time or full-time schedule
- Safety and sanitation standards
- Greet and welcome guests to The Brass Tap
- Follow The Brass Tap steps of service for taking and serving orders
- Be beer and menu knowledgeable to suggest beers and describe menu items
- Prepare beer, wine, and cocktails to recipe procedures
- Present guest check and take payment
- Follow safety and sanitation procedures
- Keep bar station and service areas clean and organized
- Complete duties without constant supervision
- Minimum age 21 or older, based on applicable state & local requirements
- Available to work weekend and holiday shifts
- Ability to balance and carry multiple food and beverage items
- Able to competently operate the POS and beverage equipment
- Continuous standing, bending, and lifting up to 25 pounds
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