Front of House Staff

Bottega Restaurant & Cafe
Birmingham, AL

About the Stitt Restaurant Group

The Stitt Restaurant Group includes Bottega Restaurant, Chez Fonfon, and Highlands Bar & Grill located in Birmingham, Alabama. We are interested in surrounding ourselves with people who have a passion for greater knowledge of hospitality, food, and wine. We believe focusing on the details truly makes a difference in providing our guests an extraordinary experience.

**Michelin Recommended
**2023 and 2026 finalist for Outstanding Hospitality, James Beard Awards

**We are hiring for multiple positions within the Stitt Restaurant Group. We are seeking servers, bartenders, and maître d’s who have a passion for hospitality and a desire to learn and grow. Our restaurant group provides an energetic and enriching work culture. Apply now to join our organization!**

 

Server :

  • Engage in a positive work environment by promoting teamwork within the restaurant
  • Properly execute steps of service with efficiency, grace, and composure
  • Provide our guests with thorough and accurate descriptions of food and beverage offerings and preparations
  • Maintains standards of cleanliness and appearance throughout all areas of the restaurant
  • Handle guest concerns promptly and professionally
  • Communicate effectively with staff, management, and the kitchen
  • Consistently provide an exceptional dining experience for our guests

Bartender :

  • Engage in a positive work environment by promoting teamwork within the restaurant
  • Properly execute steps of service with efficiency, grace, and composure
  • Produce beverages according to our specifications and standards
  • Provide our guests with thorough and accurate descriptions of food and beverage offerings and preparations
  • Maintain cleanliness and organization of the bar area
  • Handle guest concerns promptly and professionally
  • Communicate effectively with staff, management, and the kitchen during service
  • Consistently provide an exceptional experience for our guests

Maître d’ :

  • Create a positive work environment by promoting teamwork within the restaurant
  • Greet all guests with warmth and sincerity
  • Quote accurate wait times
  • Work with efficiency and a sense of urgency while remaining composed
  • Effectively maintain reservations and reservation notes for each service with a full understanding of Resy
  • Handle guest concerns promptly and professionally
  • Communicate effectively with staff and management during service
  • Consistently provide an exceptional experience for our guests

 

  Benefits:

  • Health insurance
  • Dental insurance
  • Vision insurance
  • Paid vacation
  • 401k
  • Restaurant Group Dining Discount
  • Discounted YMCA membership
Posted 2026-08-20

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