BOH Line/Prep Cook
Job Description
Job Description
Benefits:
- Employee discounts
- Free food & snacks
- Free uniforms
- Opportunity for advancement
- Training & development
Ladybird Taco is on a mission to bring life-giving hospitality to our communities. Each day in our shops we serve up the best tacos, coffee, and salads with genuine care for one another. Are you a team player whos open to growing and learning new things? Are you looking to break into the restaurant/service industry and want a job where you can get your hands dirty? Are you an individual who wants a job where you can be yourself? We hope for this position to feed directly into a full time position at our new Birmingham location, set to open up in February 2023. Ladybird Taco Benefits:
- A friendly, fun, and positive work environment, with a welcoming and supportive team
- A clear career path with opportunities for advancement and career development
- Free Ladybird Taco gear
- Healthy and delicious shift meals
- Competitive wages (note: since this commissary position is not tipped, a higher hourly rate range is shown below. Upon opening our new location, team members transitioning locations will also transition from non tipped, to lower pay rates plus tips).
- Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line
- Prep all cold and hot food items using prep worksheets
- Follow proper knife safety procedures
- Operate oven and hot prep equipment, ensure proper time/temp of all hot and cooked foods
- Operate fit-wash, robot coupe and all other cold prep equipment
- Maintain clean, food-safe dish and prep stations throughout shift
- Set up and break down oven station, maintain clean and organized hot prep zone and equipment
- Manage communication between Hospitality Team Members and Kitchen, inventory front line, prep zones, oven and walk-in to determine needs. Ensure areas are always stocked
- Learn and maintain knowledge of our changing menu + ingredients
- Put received orders away
- Caring, humble, and hungry attitude
- Food, Restaurant, Team and/or Customer Service experience
- A team player with a positive can-do attitude
- Quick and adaptable learner
- Knowledge of proper food safety handling
- Comfortable working in a fast-paced environment with kitchen and food prep equipment
- Accountable in upholding high standards
- Ability to read and comprehend information at a close range at a close range, and follow instructions accurately and efficiently
- Ability to use electronic systems, such as computers and tablets.
- Physically able to lift up to 25 pounds and, stand for long periods of time
- Manual dexterity able to operate cutting tools and kitchen utensils
- Subject to exposure to cleaning chemicals
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