Culinary - Pizzaioli - Part Time and Full Time Available

The Hotel at Auburn University
Auburn, AL

Job Description

Job Description

Job Summary:

The Pizzaiolo will be responsible for day to day preparation of an authentic pizza presentation, innovatively creating and maintaining the consistent standard operating procedures throughout all meal periods of Ariccia Cucina & Piccolo. This person should be familiar with the operation of a wood-fired pizza oven and understand all aspects of pizza creation from dough making to menu creation.

Education:

GED or High School Diploma

Experience:

At least 1 year of Pizzaiolo experience with a wood fire over in full service restaurant kitchen

An Equal Opportunity Employer

We do not discriminate based on race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. It is our intention that all qualified applicants are given equal opportunity and that selection decisions be based on job-related factors.

Posted 2025-07-18

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