Assistant Restaurant Manager
Job Description
Job Description
Job Title: Assistant Manager
Location: Huntsville, AL
Salary: $55,000 - $65,000/year (DOE)
What We're Looking For:
We are seeking an Assistant Manager to join the leadership team at a high-volume location operated by a large multi-unit franchise organization running a well-known national casual dining brand across the Southeast. This is a hands-on, shift-driven role supporting the General Manager across daily operations.
The ideal candidate has prior restaurant management or supervisory experience in a full-service environment, leads confidently from the floor during peak volume, and is looking to grow within a structured, systems-driven organization.
Key Responsibilities
- Run shifts and lead the team on the floor through peak service periods.
- Support the General Manager across front-of-house and back-of-house daily operations.
- Uphold brand service standards, cleanliness, food quality, and speed of service.
- Coach, train, and develop hourly team members in the moment.
- Handle guest concerns directly and drive guest satisfaction results.
- Execute opening, closing, and shift-change procedures accurately.
- Assist with scheduling, labor management, and daily cash handling.
- Support inventory counts, ordering, receiving, and product rotation.
- Enforce food safety, sanitation, responsible alcohol service, and safety standards.
- Help build a positive, accountable team culture with strong hourly retention.
If interested, please apply or submit your resume!
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